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10-Tray Commercial Bakery Convection Oven

Commercial countertop combi ovens

10-Tray Commercial Bakery Convection Oven

Code:

OH-AX10X-E 1200™

Capacity:

10 Trays (600×400 mm)

High-capacity 10-tray commercial bakery convection oven designed for bakeries, pastry shops, and food production kitchens. Built with powerful airflow technology for even heat distribution across all trays, ensuring consistent baking results for pastries, bread, cookies, and desserts.

Power & Capacity

16 kW - 220 meals capacity
COMMERCIAL GRADE

Professional-grade combi oven

Key Features:

  • High Capacity 10 Tray Baking
  • Dual Convection Fan System
  • Precision Temperature Control
  • Double Glass Heat Insulated Door

Quick Specs

Weight

165 kg

Warranty

24 Months Parts & Labor

Width

980 mm

Height

1650 mm

Full Specifications

Tray Capacity10
Tray Size600 × 400 mm
Temperature Range50°C – 300°C
Fan Motors2
Heating SystemElectric Convection
Shelf Distance80
Control TypeDigital + Manual

Complete Feature List

High Capacity 10 Tray Baking

Dual Convection Fan System

Precision Temperature Control

Double Glass Heat Insulated Door

Heavy Duty Stainless Steel Construction

Interior LED Oven Lighting

Industrial Caster Wheels

Even Heat Circulation Technology